Easy Mayonnaise Recipe Food Processor

With a food processor, you can make great mayonnaise while multi-tasking. For instance, you could be washing dishes while preparing mayonnaise. What’s more, you can season mayonnaise to bring out the best in each ingredient.

The ingredients

• Vinegar
• Egg
• A loosely packed cup of basil
• ¼ cup of walnuts
• 2 medium-sized garlic clove
• Pepper
• Salt
• Olive oil
• Seasoning

Preparation Method

1. Add vinegar and the egg in your food processor. Add a ¼ cup of walnuts, a handful of basil, pepper, salt and two garlic cloves.
2. Add olive oil and run the food processor or blender.
3. Season and serve with poached vegetables or fish. You can also use it as spread on your sandwich.

The ingredients

• Freshly ground black pepper
• Salt
• 2 teaspoons of Dijon mustard
• 1 table spoon of lemon juice or white vinegar or sherry
• 1 whole egg or egg-yolk
• 1 cup of neutral oil such as corn, grape seed, virgin olive oil or any combination

Preparation Method

1. Add the mustard, egg-yolk or egg, lemon juice, pepper, salt and/or vinegar in your food processor and pulse it.
2. Slowly add oil as the food processor runs.
3. Taste the mixture and adjust seasoning accordingly.
4. Next, add at least two garlic cloves and a maximum of 8 to taste. Pour olive oil and pulse slowly. You’ll end up with garlic mayonnaise, also known as aioli.
5. Add a maximum of two dried pepper such as Thai, ancho or chipotle. Soak the pepper in warm water to soften then drain the water. Pat the pepper dry, stem and seed. Alternatively, use adobo sauce and canned chipotle. You’ll end up with Chile mayonnaise.

Other types of mayonnaise you can make include roasted pepper mayonnaise, cold mustard sauce or green sauce, French –style.

• ¼ cup of minced sweet prickles
• 1 tablespoon of minced fresh ginger
• A pinch of saffron
• 1 teaspoon of wasabi powder to taste
• 1 tablespoon of strong and fresh minced leaves or herbs such as oregano, rosemary, marjoram, tarragon, thyme or epazote
• ¼ cup of mild fresh herbs or leaves such as cilantro, basil, parsley, chervil or chives
• 1 teaspoon of grated citrus zest
• 1 teaspoon of horseradish
• 2 tablespoons of chili powder
• 2 tablespoons of soy sauce to taste
• ½ a cup of chopped and toasted almonds, pecans or walnuts
• Some dashes of a prepared sauce such as Worcestershire
• 2 or 3 anchovies added at the end; omit salt when using this ingredient

Top 15 Health Benefits of Mayonnaise

1. Skin Treatment

Mayonnaise is good for rough or chipped skin. It can soothe sunburn skin and eliminates dead skin cells. Apply it on rough skin or chapped elbow and lips.

2. Healthy Hair

Mayonnaise has been found to strengthen hair, keeping it healthy and looking shiny. It can treat messed or dull hair, and when used as a conditioner, mayonnaise softens and smoothen hair, making it silkier.

3. Soft Skin

When applied on the skin, mayonnaise makes the skin soft, healthy and glowing. Apply it on your skin for a baby soft skin.

4. Healthy Heart

Mayonnaise contains vitamin E, a component known to help prevent stroke. The omega-3 it contains also works to keep your heart healthy.

5. Controls Sugar Level

Mayonnaise also has properties that help control blood sugar levels, meaning it can be consumed by diabetics.

6. Healthy Lungs

The lungs are tasked with eliminating carbon dioxide from the body system. Mayonnaise contains nutrients responsible for strengthening your lungs for optimal performance.

7. Reduction in the Risk of Developing Stroke

Vitamin E in mayonnaise can help lower your risk developing stroke.

8. Reduced Heart Attacks

Mayonnaise has been linked to a reduction in risks of developing heart attacks. The omega-3 fats play a role in lowering cases of heart attacks.

9. Prevention of Arthritis

Mayonnaise can also help in preventing arthritis as it contains components that work against it.

10. Treatment of Depression

Mayonnaise relaxes the mind and promotes the release of endorphins. The good emotions help promote a fresh mind while protecting you from becoming depressed.

11. Nutrient Absorption

Consuming mayonnaise promotes nutrient absorption. Since it contains fats responsible for facilitating nutrient absorption, you can expect the vitamins D, E, K and A to be fast absorbed into your body system.

12. Colon Inflammation Treatment

Mayonnaise has anti-inflammatory properties to enable it prevent inflammation of the colon.

13. Strengthening Nails

Mayonnaise can treat cracked nails, keeping them healthy and looking good all the time.

14. Better Circulation of blood

Vitamin E found in mayonnaise is responsible for promoting better blood circulation in your body.

15. Lice Prevention

Mayonnaise is a perfect hair treatment. It doesn’t just smoothen and strengthen hair, but also helps fight lice. It kills lice already in your hair, together with the eggs, and preventing them from re-infesting your hair by keeping it clean.